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March Pasta-Making Class: Fileja (SOLD-OUT)

  • Yolan at The Joseph, a Luxury Collection Hotel, Nashville 401 Korean Veterans Blvd Nashville United States (map)

Join Chef Tony Mantuano and team inside Yolan’s kitchen for an incredible hands-on lesson in making pasta from scratch.

During this exclusive experience, you will learn how to roll ancient Calabrian fileja pasta from scratch, then enjoy a special three-course lunch of salad, pasta, dessert, and wine pairings by Cathy Mantuano.

Pasta-Making Class and Lunch, $175 per person

Limited availability. Reservations required. Pasta type subject to change.

THIS EVENT IS SOLD OUT.

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