Savor the first meal of 2025 with a celebratory brunch at Café Yolan, featuring holiday specialties, seasonally-inspired pastries, and house breakfast favorites, such as Pumpkin Pie French Toast with cinnamon-maple butter and candied walnuts and Gnocchi with ricotta and Parmigiano Reggiano. Toast to the new year with a signature holiday spritz and celebration in the air all morning long.
À la carte menu available. Reservations recommended.